Free Shipping
on Reg. Orders $25+ and Pers. Orders $75+ on Reg. Orders $25+ and Personalized Orders $75+ for Personalized Orders $75+ and Regular Orders $25+

Antipasti

The Little Dishes of Italy

By Julia della Croce,Photography by Joyce Oudkerk Pool

10 x 9-5/8 in; 152 pp;
25 Full-Color Photographs
Hardcover
January 1994
ISBN 9780811806978
ISBN10 0811806979

SKU# 9780811806978

$29.95
This item is not currently available

This item is not currently available

Quick Overview

Much more than just Italian appetizers, antipasti are coming into their own as snacks, side dishes, and meals in themselves. Simple to prepare and easily combined, these light and savory dishes offer the unsurpassed wealth of flavor inherent in their auth...
Antipasti


Description

Antipasti

Much more than just Italian appetizers, antipasti are coming into their own as snacks, side dishes, and meals in themselves. Simple to prepare and easily combined, these light and savory dishes offer the unsurpassed wealth of flavor inherent in their authentic Italian ingredients: extra-virgin olive oil, aged cheeses, briny black and green olives, air-cured prosciutto, dried porcini mushrooms, and the freshest seasonal vegetables. Written by one of America's experts on Italian cooking and illustrated with enticing photographs, this collection of over 75 recipes focuses on the liveliest, most versatile part of the traditional Italian meal.

 

More Details

10 x 9-5/8 in; 152 pp;
25 Full-Color Photographs
Hardcover
January 1994
ISBN 9780811806978
ISBN10 0811806979

Julia della Croce Julia della Croce's culinary apprenticeship began in her mother's fine Italian home kitchen and continued during her many stays and travels in Italy. She is a freelance journalist whose articles have appeared in such publications as The Los Angeles Times, The Washington Post, The New York Post, and Cook's magazine. Author of the widely acclaimed Pasta Classica (over 30,000 copies sold) and Antipasti (over 28,000 copies sold in its first year), both published by Chronicle Books, she lives in New York City.

Joyce Oudkerk Pool is an award-winning photographer specializing in food. Her photographs appear in a number of cookbooks including James McNair's New Pizza (0-8118-2364-4).