Save some dough with us
We’re so excited about our hot fall season’s cookbook releases and wanted to highlight some of our recent bestsellers as well. From Top Chef: The Cookbook to Heirloom Beans and The NFL Game Day Cookbook, we’ve published some pretty darned distinctive titles this year. We’ve also been expanding our gifty, non-traditional formats when it comes to all things food and drink, so take a look at some of the cool decks (The Tagine Deck, The Tea Deck) and kits (Pretty Pantry Gifts), and even games (Foodie Fight!) we’ve got to offer. Gift giving is easy, and really really reasonably priced, for the foodies and food porn lovers in your life if you take advantage of this special, once a year promotion.
We’re also offering up a little prize pack to five lucky winners that respond! Just leave a comment below with your favorite fall dish. Winners will be randomly chosen on October 1st.
Happy delicious shopping!
And to keep up with what’s going on in Chronicle’s kitchen, receive recipes, view excerpts, and enter to win giveaways, don’t forget to sign up for our Cookbooks e-newsletter.
Senior Marketing Manager
Behind the Scenes: Photo Styling for The Art of the Bar CartSeptember 22nd, 2017
Ginger Jump-Up Cookies from Zingerman’s BakehouseSeptember 21st, 2017
A Rosh Hashanah Recipe: Borscht CrostiniSeptember 18th, 2017
Feed the Resistance: The Power of Food and Getting InvolvedSeptember 11th, 2017
What Does Bäco Mean? A Letter from Chef Josef CentenoAugust 31st, 2017