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True Blood Drinks and Bites

By Gianna Sobol, Alan Ball, and Benjamin Hayes • Recipes by Dawn Yanagihara • Recipe photography by Alex Farnum

6 x 8 in; 128 pp;
color photographs throughout
Hardcover
June 2013
ISBN 9781452118185
ISBN10 1452118183

SKU# 9781452118185

$18.95
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Quick Overview

For the ravenous fanbase of HBO’s smash hit series, True Blood Drinks and Bites presents
45 quick and easy recipes for themed gatherings and weekly watch parties, all inspired
by the series’ most notorious vampires and victims. From the creator of True Blood and
his writing team, these are deliciously “in-world” appetizers, cocktails, and nonalcoholic
drinks to enjoy as the drama goes down in Bon Temps.
True Blood Drinks and Bites


Description

True Blood Drinks and Bites

For the ravenous fanbase of HBO’s smash hit series, True Blood Drinks and Bites presents 45 quick and easy recipes for themed gatherings and weekly watch parties, all inspired by the series’ most notorious vampires and victims. From the creator of True Blood and his writing team, these are deliciously “in-world” appetizers, cocktails, and nonalcoholic drinks to enjoy as the drama goes down in Bon Temps. Think Scorn Fritters and Hot Dates, washed down with an ice-cold Spirit Lifter. Entertaining and packed with novelty—including quotes and commentary from the characters themselves, plus original unpublished photography from seasons 1 through 5—True Blood Drinks and Bites brings home a fun and tantalizing taste of the onscreen action.

© 2013 Home Box Office, Inc. All rights reserved. True Blood and related trademarks are the property of Home Box Office, Inc.

 

More Details

6 x 8 in; 128 pp;
color photographs throughout
Hardcover
June 2013
ISBN 9781452118185
ISBN10 1452118183
Gianna Sobol is an associate producer for True Blood.

Alan Ball is the creator and executive producer of True Blood now in its sixth season.

Benjamin Hayes is the True Blood writers’ assistant and an independent screenwriter.

Dawn Yanagihara is a professional recipe developer, cookbook editor, and contributing editor for Cook’s Illustrated magazine.

Alex Farnum is a West Coast–based photographer.

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