The Food and Wine Lover’s Companion to Tuscany: Completely Revised, Updated and Expanded     
     
     
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		The Food and Wine Lover’s Companion to Tuscany: Completely Revised, Updated and Expanded		


		

		

						 
		
		By Carla Capalbo


	
		
				
		6 x 9 in; 432 pp ; 14 maps
Paperback
Published in  April, 2002
ISBN 0811833801
ISBN13 9780811833806
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						$18.95						









	
  
  
	





					
    
		

												
						
The Food and Wine Lover’s Companion to Tuscany: Completely Revised, Updated and Expanded
The Food and Wine Lover’s Companion to Tuscany, originally published in 1996, was one of the first guidebooks to focus exclusively on the traditional foods and local wines of this region-the most traveled-to area of Italy. This essential guide, now completely revised and incorporating over 40 new entries, is still the only book anyone needs to find the little-known shops, markets, festivals, and wineries that capture the spirit of Tuscany. Author Carla Capalbo, who makes her home in the region, passes on her extensive knowledge of Tuscan foods and wine, exploring each town, village, and quaint back road. No one considering a trip to Tuscany should leave home without this book.

Carla Capalbo is an American who grew up in Europe. She now lives and writes in Italy, where she gives food tours and cooking classes.







					   

	


						  						
                                

        		    
          		    
          		    
          		              		              		    
        
        				

        				
        				
        				
								

        				        				  

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