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Soup's On!

Soul-Satisfying Recipes from Your Favorite Cookbook Authors and Chefs By Leslie Jonath
and Frankie Frankeny
Photographs by Frankie Frankeny

8-3/4 x 8 in; 156 pp ; 32 color photographs
Paperback
Published in September, 2007
ISBN 0811852628
ISBN13 9780811852623

$19.95  

Soup's On! -- Soup's On! includes 75 tempting and delicious recipes from some of world's most respected chefs and cooking teachers. Highlights include creamy vegetable soups, enticing seafood soups, and hearty classic stews. Plus, a portion of the proceeds will go to NextCourse, a nonprofit organization that advocates the importance of healthy food for the physical and mental well-being of adults and children. With Soup's On!, readers will not only nourish themselves, they'll be feeding others as well.

Recipes from celebrated chefs: Jacques Pépin, Alice Waters, Thomas Keller, Charlie Trotter, and more!

Leslie Jonath has edited and/or produced more than 200 cookbooks in her 15 year career. She lives in the San Francisco Bay Area.

San Francisco-based photographer Frankie Frankeny's work has appeared in more than 20 Chronicle Books.