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Pestos, Tapenades & Spreads

40 Simple Recipes for Delicious Toppings, Sauces, & Dips By Stacey Printz
Photographs by Mark Lund

6 x 8 in; 96 pp ; 24 color images/photographs
Hardcover
Published in August, 2009
ISBN 9780811865890
ISBN10 0811865894

$16.95  

Pestos, Tapenades & Spreads -- With little fuss and enormous flavor, transform everyday meals with simple yet creative toppings, dips, and spreads. Forty recipes are paired with multiple serving suggestions for producing yummy (and healthy!) dishes, from appetizers to dinners. With few steps to follow and minimal ingredients to purchase, these recipes—many of which are sensitive to vegans and those with nut and gluten allergies—are built for speed and ease. Fifteen minutes is the total preparation time for Classic Provençal Tapenade, Balsamic Fig and Caramelized Onion Spread, and Rich Crab Spread. Using fresh ingredients and pantry staples, you'll soon be whipping up tasty pesto faster than you can say "presto!"

Stacey Printz is an author living in the San Francisco Bay Area.

Mark Lund is a photographer in New York City.