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International Cooking
1 to 10 (of 44 products)
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By Eileen Yin-Fei Lo, Susie Cushner
Hardcover
This new masterwork of Chinese cuisine showcases acclaimed chef Eileen Yin-Fei Lo's decades of culinary virtuosity. A series of lessons build skill, ... more |
$50.00
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By Colman Andrews, Christopher Hirsheimer, Darina Allen
Hardcover
In The Country Cooking of Ireland, internationally acclaimed food and travel writer Colman Andrews brings to life the people, countryside, and ... more |
$50.00
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By Guy Mirabella, Earl Carter
Hardcover
Eat Ate is a gorgeous book about everyone's favorite food: Italian. With more than 70 recipes, from Rosa's Almond Biscotti to creamy Roast Pumpkin ... more |
$35.00
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By Jeff Koehler
Hardcover
At the heart of Mediterranean cuisine lies a trio of traditional staples: rice, pasta, and couscous. Join the author as he travels from Morocco to ... more |
$29.95
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By Nathan Myers, Jeremy Webster
Hardcover
Nathan Myers is a guacamole master. His recipes will have guac fans forgoing the chips and digging in with a spoon. With 30 recipes for classic, ... more |
$14.95
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By Corinne Trang, Maura McEvoy
Paperback
Noodle dishes are a beloved staple throughout Asia and are eaten at all hours of the day and night. Asian cuisine expert Corinne Trang presents more ... more |
$22.95
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By Joyce Goldstein, Leigh Beisch
Paperback
An expert in Mediterranean cuisine, Joyce Goldstein brings the warmth of Spain across the Atlantic with this delightful array of tapas recipes. These ... more |
$22.95
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By Cecilia Hae-Jin Lee, Julie Toy, Cecilia Hae-Jin Lee
Paperback
Imagine sitting down to a sumptuous and fragrant dinner of Dumpling Soup with Rice Cakes after a long day of work. And a hot summer afternoon just ... more |
$22.95
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By Priscila Satkoff, Vincent Satkoff, Charlie Trotter
Hardcover
¡Salpicón! is the beloved Chicago restaurant renowned for its upscale Mexican menu. Its unique culinary approach fuses classic European dishes with ... more |
$40.00
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By John Piccetti, François Vecchio, Joyce Goldstein, David Rosengarten
Hardcover
The delicate flavors of salumi, including favorites such as salame, prosciutto, and coppa, reflect generations of Italian craftsmanship ready for ... more |
$24.95
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