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Baking + Desserts
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By Hisako Ogita
Paperback
Cute-as-can-be, buttery macarons capture the whimsy and elegance of Paris, where they're traditionally served with tea or wrapped up in ribbon to ... more |
$14.95
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By Melissa Gray, Annabelle Breakey
Hardcover
Melissa Gray is National Public Radio's Cake Lady. Every Monday she brings a cake to the office for her colleagues at NPR to enjoy. Hundreds of ... more |
$24.95
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By Jennifer Lindner McGlinn, Béatrice Peltre
Hardcover
Who says gingerbread is just for the holidays? This unique cookbook shows how gingerbread can be enjoyed for breakfast or dessert year-round. ... more |
$19.95
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By Jill O'Connor, Leigh Beisch
Hardcover
Teeny tummies love yummy treats. Sticky Chewy Messy Gooey Treats for Kids is bursting with 30 tasty but simple recipes for sticky sweets and gooey ... more |
$19.95
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By Anita Chu
Paperback
What puts the crunch in buttercrunch toffee? How do you cook the perfect raspberry chocolate truffle? What's the secret to making lollipops and lemon ... more |
$15.95
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By Mary Cech, Noel Barnhurst
Paperback
Finally, a baking book focused entirely on savory baking! Developed by one of America's top pastry chefs, Savory Baking collects 75 inviting recipes ... more |
$24.95
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By Jenna Land Free, Leslie Miller
Whip up a variety of fun, imaginative cupcakes be they artful configurations or intriguing singles. Like its predecessors, this ArtLab kit makes the ... more |
$24.99
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By Margaret M. Johnson, Leigh Beisch, Margaret M. Johnson
Hardcover
Curious armchair travelers, nostalgic food excursionists, and inventive home entertainers will adore this tour of Europe's legendary tearooms and ... more |
$19.95
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By Charity Ferreira, Lou Seibert Pappas
Scoop up this irresistible deck filled with tempting recipes for home-made ice creams and frozen treats! ... more |
$14.95
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By Lou Seibert Pappas, Alison Miksch
Hardcover
Lou Seibert Pappas brings simple elegance to home entertaining in this delightful guide to creamy and crispy crème brûlée. ... more |
$14.95
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