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Entertaining
1 to 10 (of 31 products)
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By John Piccetti, François Vecchio, Joyce Goldstein, David Rosengarten
Hardcover
The delicate flavors of salumi, including favorites such as salame, prosciutto, and coppa, reflect generations of Italian craftsmanship ready for ... more |
$24.95
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By Michael Chiarello
From the kitchen of celebrated chef and television host Michael Chiarello, the deliciously simple recipes in this deck are sure to spice up any ... more |
$14.95
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By Diane Rossen Worthington, Noel Barnhurst
Paperback
When the joys of the season are upon us, wouldn't it be great to enjoy them for once? Best-selling author Diane Rossen Worthington offers all the ... more |
$24.95
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By Lauren Bank Deen, Tina Rupp
Paperback
Sophisticated entertaining—with kids? Lauren Bank Deen proves that it is not only possible, but great fun, too! Filled with 70 delicious recipes, ... more |
$24.95
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By Diane Morgan, John Rizzo
Paperback
For novices, orchestrating The Feast is no easy task. And even for old pros it's a bit of a challenge. Enter The Thanksgiving Table—offering you ... more |
$19.95
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By Meredith Deeds, Carla Snyder
Paperback
Everyone is always looking for new and interesting recipes for appetizers, and in this book you'll find hundreds of dips, nuts, nibbles, salsas, ... more |
$19.95
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By Joyce Goldstein, Paolo Nobile
Paperback
With growing numbers of restaurants specializing in "small plates," the antipasto is back in style. These little dishes of savory appetizers or small ... more |
$19.95
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By Rafael Palomino, Arlen Gargagliano, Anastassios Mentis
Hardcover
For people who like to salsa like they like their salsa—mucho!—here are more than 60 recipes in a Latin-inspired cookbook guaranteed to get the party ... more |
$19.95
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By Holly Burrows, Katie Walter, Maren Caruso
Hardcover
As the days get shorter and the nights grow colder, a nice hot drink is the next best thing to hibernating under the covers till spring. Here are 50 ... more |
$14.95
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By Michael Chiarello, Karl Petzke
Hardcover
Celebrated television, cookbook, and restaurant chef Michael Chiarello is a master of simple, casually elegant cooking—and a fabulous host. In this ... more |
$40.00
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