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International Cooking
1 to 10 (of 43 products)
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By Jean Joho, Chandra Ram, Susie Cushner
Hardcover
Atop the Paris Hotel & Resort in Las Vegas stands the Eiffel Tower Restaurant, a must-go attraction renowned for its exquisite French cuisine and its ... more |
$35.00
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By John Piccetti, François Vecchio, Joyce Goldstein, David Rosengarten
Hardcover
The delicate flavors of salumi, including favorites such as salame, prosciutto, and coppa, reflect generations of Italian craftsmanship ready for ... more |
$24.95
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By the Editors of Saveur magazine
Paperback
Finally available in paperback, Saveur Cooks Authentic Italian takes a new generation of readers into the kitchens of Italy to sample pasta and ... more |
$24.95
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By Joyce Goldstein, Leigh Beisch
Get ready to experience a tantalizing side of slow cooking with this one-stop guide to the delicious world of tagines. Named for the traditional ... more |
$14.95
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By Domenica Marchetti, Susie Cushner
Paperback
Domenica Marchetti shows us how to cook and entertain at home like a native Italian. She brings appealing specialties to the table that fill the ... more |
$24.95
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By Nancie McDermott, Maren Caruso
Paperback
Throw away that take-out menu and turn to one of the recipes in this wonderful new cookbook. Using readily available ingredients and a few simple ... more |
$19.95
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By Greg and Lucy Malouf, Lisa Cohen, William Meppem
Hardcover
With terrain from rugged mountains to idyllic coastline, Turkey has become a sought-after travel destination, enjoyed not only for its beauty, but ... more |
$50.00
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By Martin Yan
Paperback
The world's foremost expert on Chinese cooking is back with a brand-new cookbook to whet the appetite of anyone who's ever picked up a pair of ... more |
$24.95
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By Anne Willan, France Ruffenach
Hardcover
Renowned for her cooking school in France and her many best-selling cookbooks, Anne Willan combines years of hands-on experience with extensive ... more |
$50.00
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By Andreas Viestad, Mette Randem
Hardcover
This extraordinary cookbook from celebrated author Andreas Viestad explores the culinary wonders along the legendary spice route, from Zanzibar to ... more |
$40.00
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