International Cooking


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Mastering the Art of Chinese Cooking

Mastering the Art of Chinese Cooking

By Eileen Yin-Fei Lo, Susie Cushner
Hardcover
This new masterwork of Chinese cuisine showcases acclaimed chef Eileen Yin-Fei Lo's decades of culinary virtuosity. A series of lessons build skill, ... more
$50.00
The Country Cooking of Ireland

The Country Cooking of Ireland

By Colman Andrews, Christopher Hirsheimer, Darina Allen
Hardcover
In The Country Cooking of Ireland, internationally acclaimed food and travel writer Colman Andrews brings to life the people, countryside, and ... more
$50.00
Eat Ate

Eat Ate

By Guy Mirabella, Earl Carter
Hardcover
Eat Ate is a gorgeous book about everyone's favorite food: Italian. With more than 70 recipes, from Rosa's Almond Biscotti to creamy Roast Pumpkin ... more
$35.00
Rice Pasta Couscous

Rice Pasta Couscous: The Heart of the Mediterranean Kitchen

By Jeff Koehler
Hardcover
At the heart of Mediterranean cuisine lies a trio of traditional staples: rice, pasta, and couscous. Join the author as he travels from Morocco to ... more
$29.95
Guac Off!

Guac Off!: Rules & Recipes for Becoming Guacamole Champion of the World

By Nathan Myers, Jeremy Webster
Hardcover
Nathan Myers is a guacamole master. His recipes will have guac fans forgoing the chips and digging in with a spoon. With 30 recipes for classic, ... more
$14.95
Noodles Every Day

Noodles Every Day: Delicious Asian Recipes from Ramen to Rice Sticks

By Corinne Trang, Maura McEvoy
Paperback
Noodle dishes are a beloved staple throughout Asia and are eaten at all hours of the day and night. Asian cuisine expert Corinne Trang presents more ... more
$22.95
Tapas

Tapas: Sensational Small Plates from Spain

By Joyce Goldstein, Leigh Beisch
Paperback
An expert in Mediterranean cuisine, Joyce Goldstein brings the warmth of Spain across the Atlantic with this delightful array of tapas recipes. These ... more
$22.95
Quick & Easy Korean Cooking

Quick & Easy Korean Cooking: More than 70 Everyday Recipes

By Cecilia Hae-Jin Lee, Julie Toy, Cecilia Hae-Jin Lee
Paperback
Imagine sitting down to a sumptuous and fragrant dinner of Dumpling Soup with Rice Cakes after a long day of work. And a hot summer afternoon just ... more
$22.95
The ¡Salpicón! Cookbook

The ¡Salpicón! Cookbook: Contemporary Mexican Cuisine

By Priscila Satkoff, Vincent Satkoff, Charlie Trotter
Hardcover
¡Salpicón! is the beloved Chicago restaurant renowned for its upscale Mexican menu. Its unique culinary approach fuses classic European dishes with ... more
$40.00
The Eiffel Tower Cookbook

The Eiffel Tower Cookbook: Capturing the Magic of Paris

By Jean Joho, Chandra Ram, Susie Cushner
Hardcover
Atop the Paris Hotel & Resort in Las Vegas stands the Eiffel Tower Restaurant, a must-go attraction renowned for its exquisite French cuisine and its ... more
$35.00
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