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James McNair's Breakfast

Revised Edition

By James McNair

8-3/4 x 8 in; 96 pp;
45 color photographs
Paperback
May 1998
ISBN 9780811820615
ISBN10 0811820610

SKU# 9780811820615

$14.95
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Quick Overview

Recently honored with an award of excellence from the International Association of Culinary Professionals, James McNair has long been accorded four-star status by cookbook readers. This breakfast book's recipes are classic McNair: smart, appetizing, well-...
James McNair's Breakfast


Description

James McNair's Breakfast

Recently honored with an award of excellence from the International Association of Culinary Professionals, James McNair has long been accorded four-star status by cookbook readers. This breakfast book's recipes are classic McNair: smart, appetizing, well-written, and designed to make a beautiful presentation. Covering everything from Yogurt Smoothies and Butter-Rich Waffles to Mimosas, Country Ham, and Poached Eggs with Hollandaise, James McNair's Breakfast is a delicious addition to a wonderful series of cookbooks.

 

More Details

8-3/4 x 8 in; 96 pp;
45 color photographs
Paperback
May 1998
ISBN 9780811820615
ISBN10 0811820610

James McNair -- one of America's most innovative cookbook authors -- is also the photographic designer, prop and food stylist, and book designer for his bestselling single-subject series.

Got a cooking question? Ask James! Here, the master chef answers your cooking questions!