Free Shipping
on Reg. Orders $25+ and Pers. Orders $75+ on Reg. Orders $25+ and Personalized Orders $75+ for Personalized Orders $75+ and Regular Orders $25+

Latin Grill

Sultry and Simple Food for Red-Hot Dinners and Parties

By Rafael Palomino,with Arlen Gargagliano,Photographs by Dan Goldberg

8-3/4 x 8 in; 160 pp;
24 color photographs
Paperback
March 2010
ISBN 9780811866606
ISBN10 0811866602

SKU# 9780811866606

$19.95
Usually ships within 2-3 days

Quick Overview

Bold flavors, minimal ingredients, and a passion for flame! Discover a new spin on grilling, Latin-style, with more than 70 recipes by renowned chef Rafael Palomino, a pioneer of the fresh culinary territory known as Nuevo Latino. A little bit French, a l...
Latin Grill


Description

Latin Grill

Bold flavors, minimal ingredients, and a passion for flame! Discover a new spin on grilling, Latin-style, with more than 70 recipes by renowned chef Rafael Palomino, a pioneer of the fresh culinary territory known as Nuevo Latino. A little bit French, a little bit South American, this cuisine is huge on flavor! Bring a fiesta to the table with uncomplicated recipes for everything from grilled Caesar salad to Palomino's famous burger and deliciously simple desserts. Cooling ceviches and juicy cocktails such as Blueberry-Pisco Sours and Grilled Pineapple Mojitos make every meal a spicy sensation.

 

More Details

8-3/4 x 8 in; 160 pp;
24 color photographs
Paperback
March 2010
ISBN 9780811866606
ISBN10 0811866602

Rafael Palomino is proprietor and executive chef of several acclaimed restaurants in New York, Connecticut, and Pennsylvania. He is the author of Nueva Salsa, Viva la Vida, Fiesta Latina, and Bistro Latino. He lives in Bedford, New York.

Arlen Gargagliano is coauthor of Nueva Salsa, Viva la Vida, and Fiesta Latina. She lives in New Rochelle, New York.

Dan Goldberg is a Chicago-based photographer.