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The Vegetarian Table: France

By Georgeanne Brennan,Photography by John Vaughan

8-1/4 x 9 in; 144 pp;
25 Full-Color Photographs
Hardcover
August 1995
ISBN 9780811804745
ISBN10 0811804747

SKU# 9780811804745

$22.95
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Quick Overview

The glorious cuisine of the French countryside comes tantalizingly to life in this tasty addition to the popular Vegetarian Table series. As welcome at an elegant dinner party as around the kitchen table, these 75 delectable dishes ensure vegetaria...
The Vegetarian Table: France


Description

The Vegetarian Table: France

The glorious cuisine of the French countryside comes tantalizingly to life in this tasty addition to the popular Vegetarian Table series. As welcome at an elegant dinner party as around the kitchen table, these 75 delectable dishes ensure vegetarian dining with savoir faire. Delicious recipes for versatile appetizers and sauces, flavorful broths, mouth-watering entres, and irresistible desserts, all based on fresh, seasonal ingredients, make it easier than ever to add a delicious French touch to any cook's repertoire.

 

More Details

8-1/4 x 9 in; 144 pp;
25 Full-Color Photographs
Hardcover
August 1995
ISBN 9780811804745
ISBN10 0811804747
Georgeanne Brennan is a James Beard Award-winning author of numerous cooking and garden books. She lives in Northern California and France.

John Vaughan has traveled the globe photographing houses for Architectural Digest, HG, Better Homes and Gardens, and The New York Times, among others. Together, they authored San Francisco: A Certain Style (Chronicle Books, 1989).

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