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Chicken

150 Great Recipes for All Seasons

By Elaine Corn,Illustrations by Sergio Baradat

8-1/4 x 8-1/4 in; 280 pp;
2-color illustrations throughout
Paperback
March 1999
ISBN 9780811817721
ISBN10 0811817725

SKU# 9780811817721

$17.95
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Quick Overview

About one out of four Americans will have chicken for dinner tonight. In the US and around the world, chicken is a perennial favoritewouldnt it be nice to find more and better ways to prepare it? In Chicken: 150 Recipes for All Seasons, award-win...
Chicken


Description

Chicken

About one out of four Americans will have chicken for dinner tonight. In the US and around the world, chicken is a perennial favoritewouldnt it be nice to find more and better ways to prepare it? In Chicken: 150 Recipes for All Seasons, award-winning cookbook author Elaine Corn offers delicious recipes for this lean and versatile bird throughout the year. Highlighting each seasons fresh ingredients, she presents a cornucopia of delightfully fresh and creative recipes for when peas are bursting from the pods in springtime, when tomatoes are ripe and succulent in the summer, and when the root vegetables of winter are flavorful and abundant. January to December, this year-round cookbook will inspire day after day of irresistible chicken dishes.

 

More Details

8-1/4 x 8-1/4 in; 280 pp;
2-color illustrations throughout
Paperback
March 1999
ISBN 9780811817721
ISBN10 0811817725

Elaine Corn is the author of Now Youre Cooking. She has won both a Julia Child Award and a James Beard Award for her excellent writing about food. Her articles have appeared in Cooks Illustrated, Food & Wine, and many newspapers. She lives near Sacramento, California.

Sergio Baradat is a graphic artist working in mixed medias. He divides his time between New York City and Miami Beach.