Customer Reviews (Write a review)
What a cookbook should be!10/11/11| Nysa KlineThis is my new favorite cookbook. There are photos to document every step in the process of making these delicate almond cookies with creamy filling. Beautiful color close-ups of the various color and flavor combinations, and best of all, a two-page spread dedicated to figuring out what went wrong and how to fix it. And a chapter at the back with yummy recipes for the leftover yolks you'll have after baking batches of macarons. I want all of my friends who bake to have a copy of this book.