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Baking & Desserts

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  1. Great Gingerbread

    Great Gingerbread

    By Sara Perry,Photographs by Frankie Frankeny

    $14.95
    Out of Stock
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    Get ready for a renaissance of gingerbread! From the holiday classics -- candy-covered houses and gingerbread men -- to delicious waffles, biscotti, cookies, and cakes, Great Gingerbread offers a delectable new take on an age-old favorite -- just i...


  2. Sorbets and Ice Creams

    Sorbets and Ice Creams and Other Frozen Confections

    By Lou Seibert Pappas

    $14.95
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    From lusciously creamy ice creams and frozen yogurts to light and fruity ices and sorbets, this dishy dessert book has a refreshing treat to delight every palate. Sorbets and Ice Creams offers nearly fifty recipes for simple and sophisticated frosty conf...


  3. Chocolate

    Chocolate A Sweet Indulgence

    By Sara Slavin,and Karl Petzke

    $14.95
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    Finally, chocolate gets the lavish treatment it deserves. In the sophisticated style that distinguished its best-selling predecessors, Espresso and Champagne, Chocolate is a richly illustrated celebration of life's most seductive treat. Whet...


  4. Il Fornaio Baking Book

    Il Fornaio Baking Book Sweet and Savory Recipes from the Italian Kitchen

    By Franco Galli

    $24.95
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    Celebrating the Italian culinary legacy of both staunch traditionalism and irrepressible innovation, Italian-born baker Franco Galli presents over 70 classic and inventive recipes from the kitchens of the award-winning Il Fornaio bakeries, restaurants, an...


  5. Biscotti

    Biscotti

    By Lou Seibert Pappas,Illustrated by Piet Halberstadt

    $9.95
    In Stock
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    Biscotti, the delicate, flavorful Italian cookie that is sweeping the American cafe scene, is presented in all its understated glory in this collection of 30 delectable recipes, each illustrated with a charming watercolor. Perfect for dipping into a steam...


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per page
Items 121 to 125 of 125 total

Grid List