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Chefs & Restaurants

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  • Tartine Bread

    Tartine Bread

    $40.00
  • Nirmala's Edible Diary

    Nirmala's Edible Diary A Hungry Traveler's Cookbook with Recipes from 14 Countries

    $27.50
  • Stonewall Kitchen Winter Celebrations

    Stonewall Kitchen Winter Celebrations Special Recipes for Family and Friends

    $19.95
  • Lobel's Meat Bible

    Lobel's Meat Bible All You Need to Know about Meat and Poultry from America's Master Butchers

    $40.00
  • Noodles Every Day

    Noodles Every Day Delicious Asian Recipes from Ramen to Rice Sticks

    $22.95
  • The Salpicón! Cookbook

    The Salpicón! Cookbook Contemporary Mexican Cuisine

    $40.00
  • The Tra Vigne Cookbook

    The Tra Vigne Cookbook Seasons in the California Wine Country

    $24.95
  • Tartine

    Tartine

    $35.00
  • The San Francisco Ferry Plaza Farmers' Market Cookbook

    The San Francisco Ferry Plaza Farmers' Market Cookbook A Comprehensive Guide to Impeccable Produce Plus 130 Seasonal Recipes

    $22.95
  • At Home with Michael Chiarello

    At Home with Michael Chiarello Easy Entertaining: Recipes, Ideas, Inspiration

    $40.00
  • Martin Yan Quick and Easy

    Martin Yan Quick and Easy

    $24.95
  • Cat Cora's Kitchen

    Cat Cora's Kitchen Favorite Meals for Family and Friends

    $22.95
  • From Our House to Yours

    From Our House to Yours Comfort Food to Give and Share

    $19.95
  • Dean & DeLuca

    Dean & DeLuca The Food and Wine Cookbook

    $35.00
  • The Tra Vigne Cookbook

    The Tra Vigne Cookbook

    $40.00
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