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Sweet & Easy Vegan

Treats Made with Whole Grains and Natural Sweeteners

By Robin Asbell • Photographs by Joseph De Leo

8 x 10 in; 208 pp;
32 color photographs
Hardcover
September 2012
ISBN 9781452103013
ISBN10 1452103011

SKU# 9781452103013

$35.00
Usually ships within 2-3 days

Quick Overview

Here is the delicious answer to every vegan’s most important
question: What’s for dessert? From cookies and brownies to
cakes and pies (and even vegan “ice cream”), author Robin
Asbell proves that nothing is lost when choosing to forgo
dairy.
Sweet & Easy Vegan


Description

Sweet & Easy Vegan

Here is the delicious answer to every vegan’s most important question: What’s for dessert? From cookies and brownies to cakes and pies (and even vegan “ice cream”), author Robin Asbell proves that nothing is lost when choosing to forgo dairy. Sweet & Easy Vegan collects more than 60 indulgent recipes and includes expert information on natural sweeteners, whole grains, and the benefits of a vegan lifestyle, plus a handy guide to unusual ingredients and a source list to help readers find them. Vegan never tasted so sweet.

 

More Details

8 x 10 in; 208 pp;
32 color photographs
Hardcover
September 2012
ISBN 9781452103013
ISBN10 1452103011
Robin Asbell is a chef, food writer, and cooking teacher specializing in natural foods. She lives in Minneapolis, Minnesota.

Joseph De Leo is a New York–based photographer specializing in food.