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An Alphabet of Recipes for Kids
By Hilary Karmilowicz,Illustrated by Melissa Sweet
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From Ants in My Applesauce to Zany Zucchini Sticks, these 26 recipes offer young chefs a wide variety of hands-on cooking adventures. Each recipe has clear, simple steps that children will find easy to followand in the process, they'll learn about the foods they enjoy and practice skills like following directions and measuring, too. Developed by a former chef who is also a mother and a cooking teacher, these tasty (but still healthy) recipes have been kidtested and perfected. They're sure to offer plenty of fun times in the kitchen for young chefs and their families!
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Zoo-Gooders! For our fourth annual company Volunteer Day, over 100 employees pulled on galoshes and garden gloves to help clean up the San Francisco Zoo.Read more
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