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The Complete Vegetarian Handbook

Recipes and Techniques for Preparing Delicious, Healthy Cuisine

By Kathy Farrell-Kingsley

6-3/4 x 10 in; 280 pp;
Paperback
February 2003
ISBN 9780811833813
ISBN10 081183381X

SKU# 9780811833813

$19.95
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Quick Overview

The Complete Vegetarian Handbook is one-stop shopping for the ever-increasing number of vegetarians-an all-inclusive guide to cooking and eating well. Kathy Farrell-Kingsley has filled her book with essential techniques and easy-to-follow instructions. Sh...
The Complete Vegetarian Handbook


Description

The Complete Vegetarian Handbook

The Complete Vegetarian Handbook is one-stop shopping for the ever-increasing number of vegetarians-an all-inclusive guide to cooking and eating well. Kathy Farrell-Kingsley has filled her book with essential techniques and easy-to-follow instructions. She covers what staples to stock and how to store them and the best healthy cooking methods like stir-frying and steaming. Plus there are 75 tempting recipes from soups to desserts even novice cooks can prepare with ease. Whether part-time herbivore or full-time devotee, anyone interested in a vegetarian diet will want to sink their teeth into these pages.

 

More Details

6-3/4 x 10 in; 280 pp;
Paperback
February 2003
ISBN 9780811833813
ISBN10 081183381X
Kathy Farrell-Kingsley is a former food editor for Vegetarian Times magazine and an accomplished cookbook author and food writer. She lives with her family in Connecticut.

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