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Viva Margarita

Fabulous Fiestas in a Glass, Munchies, and More

By W. Park Kerr,Photographs by Leigh Beisch

5 x 8-1/2 in; 112 pp;
37 color photographs
Hardcover
April 2004
ISBN 9780811840224
ISBN10 0811840220

SKU# 9780811840224

$15.95
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Quick Overview

Frozen or on the rocks is for amateurs, now that W. Park Kerr is on the scene. Kerr, a ninth-generation Texan with agave in his blood, really knows his way around a margarita -- as he reveals here with more than 60 recipes for his favorite tequila-kissed...
Viva Margarita


Description

Viva Margarita

Frozen or on the rocks is for amateurs, now that W. Park Kerr is on the scene. Kerr, a ninth-generation Texan with agave in his blood, really knows his way around a margarita -- as he reveals here with more than 60 recipes for his favorite tequila-kissed concoctions. Patio party or swanky soiree, the opportunities to cha-cha with Senorita Margarita are many. There is, of course, the classic, the timeless, Ultimate Margarita. Witness also the tropical Frozen Mandarina Margarita and Citrus Cantina Cooler, where unexpected fruit flavors make a splash. With rowdy gelatin shooters, potent punches, tasty tequila-friendly snacks, including an outrageous flan cake, Viva Margarita will make the most demure hostess belt out an uninhibited "Viva!"

 

More Details

5 x 8-1/2 in; 112 pp;
37 color photographs
Hardcover
April 2004
ISBN 9780811840224
ISBN10 0811840220

W. Park Kerr is the founding owner of The El Paso Chile Company, a 23-year-old premium Southwest specialty-food business. He proudly distills his own tequila, Tequila Nacional.

Leigh Beisch is a San Francisco-based photographer. Her work has appeared in many magazines, as well as in Olives, Anchovies, and Capers (0-8118-2494-2) and Cooking for the Week (0-8118-2128-5).