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Blackbird Bakery Gluten-Free

Blackbird Bakery Gluten-Free

75 Recipes for Irresistible Gluten-Free Desserts and Pastries

By Karen Morgan,Photographs by Knoxy


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Celebrities such as Courteney Cox and Laura Dern love Blackbird Bakery for its famously scrumptious gluten-free desserts. Now these same sweets can be yours too, thanks to this beautiful cookbook that collects 75 delicious recipes for classic desserts and gorgeous French pastries, all made without gluten. Celiac disease is on the rise (more than 3 million Americans and an equal number of Europeans have been diagnosed), and millions more seek gluten-free products to supplement a healthy lifestyle. With this cookbook, gluten-conscious gluttons can dish up all sorts of delectable desserts anytime the craving strikes!

More Details

Size: 7 x 8 in;
Pages: 224 pp;
Format: Hardcover
Publication: September 2010
ISBN: 9780811873314
ISBN10: 811873315
Karen Morgan is the "Big Bird" at Blackbird Bakery and the blogger behind She lives in Austin, Texas.