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Guac Off!

Rules & Recipes for Becoming Guacamole Champion of the World
By Nathan Myers ; Photographs by Jeremy Webster
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Nathan Myers is a guacamole master. His recipes will have guac fans forgoing the chips and digging in with a spoon. With 30 recipes for classic, exotic, and extreme guacamoles, there is a guac to suit every occasion, from the green chile-enhanced ...
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Nathan Myers is a guacamole master. His recipes will have guac fans forgoing the chips and digging in with a spoon. With 30 recipes for classic, exotic, and extreme guacamoles, there is a guac to suit every occasion, from the green chile-enhanced Brooktown Classic to the ultra-spicy Scarface Guac. Following the tenets of Sun Tzu's Art of War, Myers sets the rules for holding a guac-offthe ultimate contest to see who reigns supreme in the world of guacamoleculminating in the victor being bestowed with a bottle of tequila. Guac Off! includes prize-winning recipes from past showdowns, a history of avocados, plus a healthy dose of fun.
Format: Hardcover
Pages: 112
Size: 5 x 7 V
Age Range: 30 color photographs
Publication Date: 04/29/2009
ISBN: 9780811865067
Nathan Myers is a writer and native of Fallbrook California the avocado capital of the world. He now lives in Bali where they make guacamole with ice and coffee in a blender.