Chronicle Books

$12.95

The Foodspotting Field Guide

Foodspotting ; April V. Walters
This guided journal from Foodspotting—the global online community of recreati...
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This guided journal from Foodspotting—the global online community of recreational foodies—presents 75 must-try dishes from six continents, inviting Foodspotters to seek them out in their own cities and travels. Each of the 75 entries includes a photograph, a description of the dish’s origins and ingredients, a pronunciation guide, and fill-in prompts and infographics where readers can record their encounters and taste sensations. A compact, full-color, interactive package featuring a quintessential sampling of the world’s cuisine—from ceviche to Wiener Schnitzel to chicken and waffles—The Foodspotting Field Guide redefines culinary tourism for a new generation of food thrill seekers.
Format: Paperback
Pages: 160
Size: 4 1/2 X 6 V
Age Range: Chronicle Books
Publication Date: 03/18/2014
ISBN: 9781452119878
03/18/2014